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  • ARTHRITIS - TENDONITIS - BACKGROUND - MUSCULOSKELITIC PAINS

    Cetilar®

    Cetilar®

    We are often faced with pain in joints, muscles or tendons that make our daily activities difficult. Quickly relieve pain and restore mobility with innovative Cetilar® cream.

    What is Cetilar®?

    • Cetilar is a topical cream suitable for the treatment of pain and the restoration of function in muscles, joints and tendons in a natural way.


    The Benefits

    Cetilar®, thanks to its specially designed composition, from low molecular weight acetylated fatty acids and increased lipophilic character, ensures high and fast absorption.

    The innovative composition of Cetilar® and its differentiated mechanism of action offers:

    When can it be used?

    Cetilar® cream is suitable for the following cases:

    • Osteoarthritis
    • Muscle aches
    • Tendonitis
    • In combination with physiotherapy
    • During the recovery period from inflammation or injuries of the joints
    • Injuries during exercise

    • Cetilar has an innovative composition.
      Contains acetylated fatty acids in high concentration (7.5%).
      Oleic acid
      Palmitic acid
      Stearic acid
      Miristic acid
      Linoleic acid

    Why Cetilar?

    • It is of plant origin
    • It has proven to be effective in relieving pain without burdening the body
    • It has an easy application
    • Used 2 times a day
    • Odorless
    • It does not stain and does not leave residues on the skin and clothes
    • It has high and fast absorption

    How is it used?

    Apply Cetilar® cream to the affected area, 2 times a day, massaging vigorously at least until it is completely absorbed.

    Cetilar® has clinical data for 12 weeks of continuous use.

    Product Information Leaflet (P.I.L.)

    Sources

    Curtis LC et al, J. Biol. Chem. 2000; 275: 721-24. Loef M et al, Joint Bone Spine, 2019; 86 (4): 451-58. Ariani et al, Arch. Rheumatol, 2018; 33 (4): 438-42. Valderetti N. et al, 48 National Congress SIMFER, 2-4 / 12/2020, Poster Code 24. Kraemer WJ et al, J. Strength and Conditioning Research, 2005; 19 (2): 475-80. Pampaloni E et al, Hellyon 6 (2020), e04526.